This is the first of 2 posts dedicated to how to maintain your stainless steel surfaces. Here are some of the guidance of the Italian Association for the development of stainless steel.
The limescale.
To remove:
- Deposits of limestone left by water we must be used
– all-purpose cleaner with a soft rag
- Thicker deposits
– let it soak in a solution of hot water and ¼ vinegar.
– then rinse with a solution of water and baking soda. After rinse with fresh water again. Finally, dry thoroughly.
Oil and grease stains.
To remove:
- Ordinary stains
– use a detergent in hot water. Rinse with clean water. Dry with a roll.
- Stubborn stains
– use ethyl alcohol, acetone or other halogenated solvent
The fingerprint.
To remove them, there are 2 alternatives:
- A mild liquid detergent in water
- Gently wipe with a soft roll (e.g. microfiber) and a glass cleaner.
By Flames glows.
To remove them you must use a roll with an all-purpose cleaner cream for household cleaning. Rinse in running water and then dry with a soft roll.
Coffee and thè glows.
To remove them just mixing baking soda in boiling water. Then soak it for 15 minutes. And rinse it carefully and dry it with a soft roll.
Surface scratches.
Apply a detergent (or, alternatively, a polish) dedicated for stainless steel. Always use a soft roll.
Stubborn dirt and grease burned.
Use a roll with a all-purpose cleaner cream for household cleaning.
Rust stains (contamination).
To remove this type of stains you must apply a cleaner cream with a soft dampen roll and gently wipe it. If the stain persists, apply a passivating product (or flux) specific for stainless steel.
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